Whether through mobile activity or a restaurant reservation, Globe is positioning everyday actions as opportunities to help others.
Inspired by the sea, Your Local’s Chef Patrick Go serves up a seafood-forward tasting menu as an ode to sustainability and protecting Philippine marine biodiversity.
The Philippines highlighted its rich culinary heritage and commitment to sustainability at Terra Madre 2024
Shows presented by eBay and Oxfam exclusively featured preloved pieces.
Fifteen chefs, three restaurateurs, Save Philippine Seas and Cold Storage recently came together to discuss how reshaping food systems can help make our seas abundant again.
This means their hotels and resorts must achieve 40 percent savings on energy use.
