Chef Monnipa Ruthong’s culinary style—like Thai cuisine—is robust, sincere, and deeply personal.
Taking spots in the hotel guide are Nay Palad in Siargao, Crimson in Mactan, Amanpulo in Pamalican, and Metro Manila’s Hotel Okura, Admiral M Gallery, and Peninsula Manila.
A portion of the proceeds from the hotel's Pink Afternoon Tea and Pink Staycation will benefit the advocacies of the Philippine Foundation for Breast Care, Inc.
One of the biggest stars of the festivities, the mooncake is what queso de bola is to our Noche Buena and turkey to Thanksgiving. There’s no way a Mid-Autumn Festival celebration can be complete without it.
