It was a banner year for Philippine theater: sold-out shows, original productions, reruns, and an audience that wants more.
JoinedAugust 30, 2023
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Elizabeth has worn many hats over the years—writer, PR and marketing practitioner, events organizer, stylist, and part-time professor. That's not likely to change anytime soon. She is working on rediscovering her editorial roots by writing more about food, travel, and other interesting things.
“Isang Himala” transforms the iconic Nora Aunor classic into a visually and emotionally arresting film. Directed by Pepe Diokno, it combines theatrical artistry and cinematic boldness to challenge societal norms and spark deeper conversations.
Philippine theater has lost one of its greats way too soon.
Inspired by the sea, Your Local’s Chef Patrick Go serves up a seafood-forward tasting menu as an ode to sustainability and protecting Philippine marine biodiversity.
What happens when three chef friends get together in a kitchen? The Serai x Aya collaborative dinner, with dishes bursting with flavor that are as wild and fun as they are.
Dolly de Leon takes us on a journey through one woman’s mind as she grapples with loneliness and Isolation.
To what lengths will man go in the name of jealousy and hatred? In Shakespeare’s mind, to the utmost extreme, and director Nelsito Gomez shows us why.
Bar Boys: A New Musical does have its flaws. However, what it does bring to the stage is a moving story of how friendship, and brotherhood, could be that one lifeline to survival.
It's a season of big name stars, Tony Award winners, and more top notch talent taking the stage—and tickets are selling like pancakes!
Call it a flex, because at the other end of that line is a flight to somewhere about to call for boarding.
"The Half-Life of Marie Curie" leaves the audience with a sense of what true kinship looks like.
In a masterclass with drama and theater design students, the two actors talked about what they learned from international productions.
