It's a season of big name stars, Tony Award winners, and more top notch talent taking the stage—and tickets are selling like pancakes!
JoinedAugust 30, 2023
Articles13
Elizabeth has worn many hats over the years—writer, PR and marketing practitioner, events organizer, stylist, and part-time professor. That's not likely to change anytime soon. She is working on rediscovering her editorial roots by writing more about food, travel, and other interesting things.
Call it a flex, because at the other end of that line is a flight to somewhere about to call for boarding.
"The Half-Life of Marie Curie" leaves the audience with a sense of what true kinship looks like.
In a masterclass with drama and theater design students, the two actors talked about what they learned from international productions.
Have Federer, Nadal, Murray and even Djokovic passed the torch to this new generation of tennis players?
From beauty editor to Filipina chef shaking up Paris’ culinary scene, Paredes proves that life can be as crazy fun as you make it.
These actors moved from waiting in the wings to making their entrances with aplomb.
In theater where the story is always the star, Reb Atadero uses the stage to dream big for himself and others, one role at a time.
Fifteen chefs, three restaurateurs, Save Philippine Seas and Cold Storage recently came together to discuss how reshaping food systems can help make our seas abundant again.
A lot has been written and said about the Filipino designer over the years. Today, he stands on the shoulders of the success born from his hard work.
Questions from pageants around the world have ranged from mandatory HIV testing (2009) to the economic crisis (2008), pregnancy during reign (1999) and the essence of a woman (1994).
There is nothing a lady loves more than some sparkly baubles, especially during the holiday season.