From the people that brought ramen excellence and the ultimate in traditional Japanese dining to Manila, Omotenashi by Kazunori takes the same dedication to hospitality to your homes.
Owner Otty Lumagui envisions the restaurant to be a place where people gather for good food and 'purposeful and meaningful conversations.'
Restaurant owners speak up about real or imagined negative reviews and where they draw the line.
‘Savor and Sip’ features cochinillo and Spanish dishes paired with wines from Spain. There is something quite admirable about the...
Get your grilled meat fix in more ways than one.
Its four-course Romantic Indian Feast is curated by esteemed London-based chef Kundan Singh.
Great coffee is on its way to Newport World Resorts. From The Coffee Heritage Project, the much-anticipated Manila Coffee Festival is slated to start brewing from March 15 to 17 at the MGBx Convention Hall, Marriott Manila.
Restaurateur Kian Kazemi expands his portfolio to include Japanese food (and drinks) with Izakaya Hamachi.
Serving a mixture of South American and Asian flavors.
With all the benefits of eating capsicums, you may want to cook menudo a la Erwan Heussaff right after reading this story.
Embrace the essence of romance this season at Raffles Makati.
Joy~Nostalg Hotel & Suites executive chef Gus Mohamed creates a menu with the hotel’s sustainability ethos in mind.
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